Ingredients & additives

Look up any food additive or E-number to see what it is, its hazard level, allergen status, and the products that contain it.

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By allergen: cereals containing gluten crustaceans eggs fish peanuts soybeans milk tree nuts celery mustard sesame sulphites lupin molluscs

41–80 / 143 ingredients · Clear

Potassium Phosphate

Calcium Phosphate

Ammonium Phosphatides

Hydroxypropyl Methyl Cellulose

Sodium/Potassium Salts of Fatty Acids (E470)

Magnesium Salts of Fatty Acids

E472 (Esters of Mono- and Diglycerides, unspecified)

Acetic Acid Esters of Mono- and Diglycerides

Lactic Acid Esters of Mono- and Diglycerides

Citric Acid Esters of Mono- and Diglycerides

Tartaric Acid Esters of Mono- and Diglycerides

Sucrose Esters of Fatty Acids

Polyglycerol Esters

Propylene Glycol Esters of Fatty Acids

Propylene Glycol Esters of Fatty Acids (E477)

Sorbitan Monostearate

Sorbitan Tristearate

Ammonium Chloride

Sodium Sulphates

Sodium Ferrocyanide

Dimethylpolysiloxane

Emmental Cheese

Emulsifier (Unspecified)

Erythorbic Acid (E315)

Venison and Wild Boar Meat Mix

Glucuronolactone

Gorgonzola Cheese