Diacetyl (Butter Flavouring)
Hazard level: Low health concern
What is Diacetyl (Butter Flavouring)?
Butter-flavour compound; dietary intake is low-risk, occupational inhalation is the known hazard.
Is Diacetyl (Butter Flavouring) safe?
Diacetyl (Butter Flavouring) is considered low concern by food-safety agencies.
Score impact:
−3 points on the FoodsScan score
Products containing Diacetyl (Butter Flavouring)
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