Ingredients & additives

Look up any food additive or E-number to see what it is, its hazard level, allergen status, and the products that contain it.

By hazard: All No known concerns Low health concern Moderate health concern High health concern
By E-number: All E100–199 E200–299 E300–399 E400–499 E500–599 E600–699 E900–999 E1000–1999
By letter: All A B C D E F G H I J K L M N O P Q R S T U V W X Y Z
By allergen: cereals containing gluten crustaceans eggs fish peanuts soybeans milk tree nuts celery mustard sesame sulphites lupin molluscs

1–40 / 67 ingredients · Clear

L-Carnitine
Lactase Enzyme
Lactic Cultures
Lactobacillus acidophilus
Lactobacillus casei
Lactobacillus plantarum
Lactobacillus reuteri
Lactobacillus rhamnosus
Lactobacillus rhamnosus LGG
Lactococcus lactis (Culture)
Lactoferrin
milk
Lactobacillus paracasei (Probiotic Culture)
Lactobacillus sanfranciscensis
Lactose
milk
Lactose
milk
Lamb
Lamb's Lettuce (Corn Salad)
Lard
L-Arginine
Lavender Flower
Lavender Oil
L-Citrulline
Leek
Leek Powder
Lemon
Lemon Balm (Melissa)
Lemon Balm Leaf (Melissa)
Lemon Essential Oil
Lemon Fibre
Lemon Flavouring
Lemongrass
Lemon Juice
Lemon Juice Concentrate
Lemon Leaf
Lemon Peel
Dehydrated Lemon Powder
Lemon Puree
Lemon Verbena Extract
Lentil Flour
Lentil Protein
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