Lentil Flour
Hazard level: No known concerns
What is Lentil Flour?
Flour milled from dried lentils; gluten-free legume flour used in chips and crackers.
Is Lentil Flour safe?
Lentil Flour has no known health concerns in the amounts typically used in food.
Score impact:
No penalty on the FoodsScan score (FoodsScan scores run 0–100, where 100 is best.)
Found in 1 of 11,060 analysed products in the FoodsScan database.
Also known as
Lentil Flour is also known as lentil flour, брашно от леща — these all refer to the same ingredient.
lentil flour
брашно от леща
Products containing Lentil Flour
← All ingredients