Carp (Crucian Carp)
What is Carp (Crucian Carp)?
Freshwater fish widely farmed and eaten in Eastern Europe, sold whole or canned. Fish allergen.
Is Carp (Crucian Carp) safe?
Carp (Crucian Carp) has no known health concerns in the amounts typically used in food.
Score impact:
No penalty on the FoodsScan score (FoodsScan scores run 0–100, where 100 is best.)
Found in 1 of 12,690 analysed products in the FoodsScan database.
This is an EU declarable allergen (fish).
Regulatory sources: EFSA
Also known as
Carp (Crucian Carp) is also known as carp, caras, шаран, каракуда, crucian carp — these all refer to the same ingredient.
carp
crucian carp
caras
carassius auratus gibelio
шаран
каракуда
Products containing Carp (Crucian Carp)
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