Whole Wheat Flour

Hazard level: No known concerns Allergen: cereals containing gluten

Is Whole Wheat Flour safe?

Whole Wheat Flour has no known health concerns in the amounts typically used in food.

Score impact: No penalty on the FoodsScan score (FoodsScan scores run 0–100, where 100 is best.)

Found in 7 of 12,013 analysed products in the FoodsScan database.

This is an EU declarable allergen (cereals containing gluten).

Also known as

Whole Wheat Flour is also known as wholemeal flour, whole wheat flour, wholemeal wheat flour, пълнозърнесто пшенично брашно — these all refer to the same ingredient.

whole wheat flour wholemeal wheat flour wholemeal flour пълнозърнесто пшенично брашно

Related additives

Salt (Sodium Chloride) Palm Oil wheat Sodium Carbonates (Baking Soda) (E500) Sugar (Sucrose) Water Calcium Propionate (E282) Diphosphates (Sodium/Potassium) (E450) Ascorbic Acid (Vitamin C) (E300) Gluten Oat Flour Rye Barley Spelt Oat Milk Oats

Products containing Whole Wheat Flour

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