Ingredients & additives

Look up any food additive or E-number to see what it is, its hazard level, allergen status, and the products that contain it.

By hazard: All No known concerns Low health concern Moderate health concern High health concern

By allergen: cereals containing gluten crustaceans eggs fish peanuts soybeans milk tree nuts celery mustard sesame sulphites lupin molluscs

641–680 / 905 ingredients

Palm Kernel Oil

Pantothenic Acid (B5)

Partially Hydrogenated Oil

Peanut Cream Filling

Penicillium candidum (White Mould Culture)

Pickle (Preserved Cucumber)

Pigskin (Pork Rind)

Plantain Leaf (Ribwort)

Popping Candy (Carbonated Sugar)

Porcini Mushroom