Sorghum Flour

What is Sorghum Flour?

Gluten-free flour milled from sorghum grain, used in flatbreads and as a wheat flour alternative.

Is Sorghum Flour safe?

Sorghum Flour has no known health concerns in the amounts typically used in food.

Score impact: No penalty on the FoodsScan score (FoodsScan scores run 0–100, where 100 is best.)

Found in 5 of 12,846 analysed products in the FoodsScan database.

Also known as

Sorghum Flour is also known as sorghum flour, salt sorghum flour — these all refer to the same ingredient.

Related additives

Products containing Sorghum Flour

Glutensiz Granola 8683347035809

Vegan pizza 8008698018620

Schär Pan Rustico viaczrnný krájaný chlieb bez lepku 8008698024188

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Хляб 3800204724354