Rye Malt (Malted Rye Flour)

Hazard level: No known concerns Allergen: cereals containing gluten

What is Rye Malt (Malted Rye Flour)?

Flour milled from malted (germinated) rye; contributes enzymes, colour and flavour to baked goods.

Is Rye Malt (Malted Rye Flour) safe?

Rye Malt (Malted Rye Flour) has no known health concerns in the amounts typically used in food.

Score impact: No penalty on the FoodsScan score

This is an EU declarable allergen (cereals containing gluten).

Also known as

ръжено малцово брашно ръжен малц rye malt rye malt flour malted rye flour

Products containing Rye Malt (Malted Rye Flour)

Ръжен хляб за тостер 3800082910672

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