Marjoram

Hazard level: No known concerns

What is Marjoram?

Mild, sweet herb related to oregano, used to season meats, soups, and vegetables.

Is Marjoram safe?

Marjoram has no known health concerns in the amounts typically used in food.

Score impact: No penalty on the FoodsScan score (FoodsScan scores run 0–100, where 100 is best.)

Found in 20 of 12,858 analysed products in the FoodsScan database.

Regulatory sources: EFSA, FDA

Also known as

Marjoram is also known as marjoram, майорана — these all refer to the same ingredient.

marjoram майорана

Where Marjoram is typically found

Plant Based Foods And Beverages Plant Based Foods Snacks Cereals And Potatoes Salty Snacks

Related additives

Salt (Sodium Chloride) Garlic Parsley Thyme Basil Onion Black Pepper Rosemary Sugar (Sucrose) sunflower oil

Products containing Marjoram

← All ingredients