Small, tart citrus fruit used for its juice and zest in cooking, drinks, and marinades.
Lime has no known health concerns in the amounts typically used in food.
Score impact: No penalty on the FoodsScan score (FoodsScan scores run 0–100, where 100 is best.)
Found in 40 of 12,846 analysed products in the FoodsScan database.
Lime is also known as лайм — these all refer to the same ingredient.
← All ingredients