Gouda Cheese

Hazard level: Low health concern

What is Gouda Cheese?

Dutch semi-hard cheese with a mild, buttery flavor that deepens with aging, eaten sliced or melted.

Is Gouda Cheese safe?

Gouda Cheese is considered low concern by food-safety agencies.

Score impact: −3 points on the FoodsScan score (FoodsScan scores run 0–100, where 100 is best.)

Found in 13 of 12,846 analysed products in the FoodsScan database.

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Also known as

Gouda Cheese is also known as gouda, сирене гауда, gouda cheese — these all refer to the same ingredient.

сирене гауда gouda gouda cheese

Where Gouda Cheese is typically found

Plant Based Foods And Beverages Plant Based Foods Cereals And Potatoes Meats And Their Products Cereals And Their Products

Related additives

Salt (Sodium Chloride) Water wheat Sugar (Sucrose) Glucose (Dextrose) Canola Oil (Rapeseed) Yeast Diphosphates (Sodium/Potassium) (E450) Natural Flavouring sunflower oil

Products containing Gouda Cheese

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