Potassium Tartrate (Cream of Tartar)

E336
Hazard level: No known concerns

What is Potassium Tartrate (Cream of Tartar)?

Natural by-product of winemaking used as a raising agent and stabiliser in egg whites.

Is Potassium Tartrate (Cream of Tartar) safe?

Potassium Tartrate (Cream of Tartar) has no known health concerns in the amounts typically used in food.

Score impact: No penalty on the FoodsScan score

Regulatory sources: EFSA, FDA

Also known as

potassium tartrate cream of tartar e336 potassium hydrogen tartrate

Products containing Potassium Tartrate (Cream of Tartar)

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