Triticale

Hazard level: No known concerns Allergen: cereals containing gluten

What is Triticale?

A cereal grain hybrid of wheat and rye.

Is Triticale safe?

Triticale has no known health concerns in the amounts typically used in food.

Score impact: No penalty on the FoodsScan score (FoodsScan scores run 0–100, where 100 is best.)

Found in 1 of 11,815 analysed products in the FoodsScan database.

This is an EU declarable allergen (cereals containing gluten).

Regulatory sources: EFSA, FDA

Also known as

Triticale is also known as triticale, тритикале — these all refer to the same ingredient.

triticale тритикале

Related additives

wheat sunflower oil Ascorbic Acid (Vitamin C) (E300) Tocopherol (Vitamin E) (E306) Vitamin D3 (Cholecalciferol) Iron (Ferrous Sulphate) Natural Flavouring Rye Barley Spelt Gluten Oat Flour Oat Milk Oats

Products containing Triticale

8 cereales 8445290664938

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