Plums

Hazard level: No known concerns

What is Plums?

Juicy stone fruit eaten fresh or dried (as prunes) or used in jams and baking.

Is Plums safe?

Plums has no known health concerns in the amounts typically used in food.

Score impact: No penalty on the FoodsScan score (FoodsScan scores run 0–100, where 100 is best.)

Found in 20 of 12,858 analysed products in the FoodsScan database.

Also known as

Plums is also known as plums, сливи, сини сливи — these all refer to the same ingredient.

plums сливи сини сливи

Related additives

Sugar (Sucrose) Apple Citric Acid (E330) wheat Glucose Syrup Pectin (E440) Potassium Sorbate (E202) Palm Oil Salt (Sodium Chloride) Natural Flavouring

Products containing Plums

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