Pink Peppercorn

Hazard level: No known concerns

What is Pink Peppercorn?

Dried berry of Schinus terebinthifolius/molle, a mild peppery-fruity spice distinct from true (black) pepper.

Is Pink Peppercorn safe?

Pink Peppercorn has no known health concerns in the amounts typically used in food.

Score impact: No penalty on the FoodsScan score (FoodsScan scores run 0–100, where 100 is best.)

Found in 1 of 12,826 analysed products in the FoodsScan database.

Also known as

Pink Peppercorn is also known as piper rosu, piper roșu, pink pepper, red peppercorn, pink peppercorn — these all refer to the same ingredient.

pink peppercorn pink pepper red peppercorn piper rosu piper roșu

Related additives

Citric Acid (E330) wheat sunflower oil Ascorbic Acid (Vitamin C) (E300) DATEM (Diacetyl Tartaric Acid Esters) (E472e) Sodium Stearoyl Lactylate (SSL) (E481) Salt (Sodium Chloride) Sugar (Sucrose) Glucose (Dextrose) Lactose

Products containing Pink Peppercorn

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