Endive

Hazard level: No known concerns

What is Endive?

Slightly bitter leafy vegetable, eaten raw in salads or braised as a side dish.

Is Endive safe?

Endive has no known health concerns in the amounts typically used in food.

Score impact: No penalty on the FoodsScan score (FoodsScan scores run 0–100, where 100 is best.)

Found in 5 of 12,846 analysed products in the FoodsScan database.

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Also known as

Endive is also known as endivija — these all refer to the same ingredient.

endivija

Related additives

Radicchio Leek Arugula (Rocket) Sweet Corn Kernels Lamb's Lettuce (Corn Salad) Red Cabbage Escarole

Products containing Endive

← All ingredients