Ceylon Cinnamon (Cinnamomum verum)

Hazard level: No known concerns

What is Ceylon Cinnamon (Cinnamomum verum)?

Milder, more delicate true cinnamon species (bark), distinct from the stronger, more common Cassia cinnamon.

Is Ceylon Cinnamon (Cinnamomum verum) safe?

Ceylon Cinnamon (Cinnamomum verum) has no known health concerns in the amounts typically used in food.

Score impact: No penalty on the FoodsScan score (FoodsScan scores run 0–100, where 100 is best.)

Found in 1 of 12,852 analysed products in the FoodsScan database.

Also known as

Ceylon Cinnamon (Cinnamomum verum) is also known as true cinnamon, ceylon cinnamon, cinnamomum verum, цейлонска канела, scorțișoară ceylon — these all refer to the same ingredient.

ceylon cinnamon true cinnamon cinnamomum verum scorțișoară ceylon цейлонска канела

Related additives

Natural Flavouring Apple Vitamin B6 (Pyridoxine) Guarana Lemongrass Orange Peel Green Tea Kola Nut (Roasted Seed)

Products containing Ceylon Cinnamon (Cinnamomum verum)

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