Cardamom

Hazard level: No known concerns

What is Cardamom?

Aromatic spice pod with a warm, citrusy flavor, used in baking, coffee, and Middle Eastern and Indian cuisine.

Is Cardamom safe?

Cardamom has no known health concerns in the amounts typically used in food.

Score impact: No penalty on the FoodsScan score (FoodsScan scores run 0–100, where 100 is best.)

Found in 13 of 12,875 analysed products in the FoodsScan database.

Regulatory sources: EFSA

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Also known as

Cardamom is also known as cardamom, кардамон — these all refer to the same ingredient.

cardamom кардамон

Where Cardamom is typically found

Food

Related additives

Ginger Black Pepper Coriander Turmeric Salt (Sodium Chloride) Cloves Water Cinnamon Cumin Garlic

Products containing Cardamom

← All ingredients