Pizza Margherita na spodzie podpieczonym w piecu kamiennym z serem Edam i serem mozzarella

wheat  ·  No known concerns

Cereal grain milled into flour for bread, pasta, and baked goods. Contains gluten.

Tomato  ·  No known concerns

Juicy red fruit used as a vegetable in countless savory dishes, sauces, and salads.

Water  ·  No known concerns

The most common ingredient in processed foods.

Mozzarella  ·  No known concerns

Soft, mild Italian cheese, traditionally made from buffalo or cow's milk, popular on pizza and in salads.

Potassium Iodate  ·  No known concerns

Iodine-fortification agent added to table salt (iodized salt) for public-health iodine sufficiency.

Yeast  ·  No known concerns

Single-celled fungus used to ferment dough for bread and beer, or as a nutritional supplement (nutritional yeast).

Spices  ·  No known concerns

General term for dried plant-based seasonings such as pepper, cumin, or cinnamon, used to flavor dishes.