Ingredients & additives

Look up any food additive or E-number to see what it is, its hazard level, allergen status, and the products that contain it.

By hazard: All No known concerns Low health concern Moderate health concern High health concern

By E-number: All E100–199 E200–299 E300–399 E400–499 E500–599 E600–699 E900–999 E1000–1999

By letter: All A B C D E F G H I J K L M N O P Q R S T U V W X Y Z

By allergen: cereals containing gluten crustaceans eggs fish peanuts soybeans milk tree nuts celery mustard sesame sulphites lupin molluscs

81–120 / 143 ingredients · Clear

Dipotassium Guanylate

Disodium Inosinate

Disodium Ribonucleotides

White Mineral Oil (E905)

Aspartame-Acesulfame Salt

Fondant (Sugar Paste)

Fructose-Glucose Syrup

Ghee (Clarified Butter)

Glucose (Dextrose)

cereals containing gluten

Glycerol Esters of Wood Rosin (E445)

High Fructose Corn Syrup

Hydrogenated Coconut Oil

Fully Hydrogenated Palm Oil

Hydrogenated Vegetable Oil

Hydrolyzed Vegetable Protein (HVP)

Icing Sugar (Powdered Sugar)

Kuromitsu (Black Sugar Syrup)

Lukanka (Bulgarian Dry Sausage)

Maltose (Malt Sugar)

Mango Kernel Fat