Gelling agent derived from pork collagen, used to set desserts, marshmallows, and some capsules.
Pork Gelatin has no known health concerns in the amounts typically used in food.
Score impact: No penalty on the FoodsScan score (FoodsScan scores run 0–100, where 100 is best.)
Found in 20 of 12,846 analysed products in the FoodsScan database.
Pork Gelatin is also known as pork gelatin — these all refer to the same ingredient.
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