Papain

Hazard level: No known concerns

What is Papain?

Proteolytic enzyme from papaya, used in brewing as a chill-haze stabilizer.

Is Papain safe?

Papain has no known health concerns in the amounts typically used in food.

Score impact: No penalty on the FoodsScan score (FoodsScan scores run 0–100, where 100 is best.)

Found in 1 of 10,204 analysed products in the FoodsScan database.

Regulatory sources: EFSA

Also known as

Papain is also known as papain, papaine — these all refer to the same ingredient.

papain papaine

Related additives

Ascorbic Acid (Vitamin C) (E300) Water Rice Hops Barley Malt Corn (Sweetcorn) Propylene Glycol Alginate (E405)

Products containing Papain

← All ingredients