Invertase (E1103)

Hazard level: No known concerns

What is Invertase (E1103)?

Enzyme used in confectionery to soften fondant centres.

Is Invertase (E1103) safe?

Invertase (E1103) has no known health concerns in the amounts typically used in food.

Score impact: No penalty on the FoodsScan score

Regulatory sources: EFSA

Also known as

invertase e1103 инвертаза

Products containing Invertase (E1103)

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