Propylene Glycol Alginate

E405
Hazard level: No known concerns Thickener, stabiliser or emulsifier (E400–499)

What is Propylene Glycol Alginate?

Stabilizer/thickener derived from alginic acid, distinct from plain propylene glycol (E1520).

Is Propylene Glycol Alginate safe?

Propylene Glycol Alginate has no known health concerns in the amounts typically used in food.

Score impact: No penalty on the FoodsScan score (FoodsScan scores run 0–100, where 100 is best.)

Found in 3 of 12,863 analysed products in the FoodsScan database.

Regulatory sources: EFSA

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Also known as

Propylene Glycol Alginate is also known as e405, alginat propilen glicol, propylene glycol alginate — these all refer to the same ingredient.

propylene glycol alginate e405 alginat propilen glicol

Related additives

Citric Acid (E330) Curcumin (E100) High Fructose Corn Syrup skimmed milk Guar Gum (E412) Mono- and Diglycerides of Fatty Acids (E471) Sugar (Sucrose) Lactose Glucose Syrup Natural Flavouring Alginic Acid (E400) Sodium Alginate (E401) Potassium Alginate (E402) Calcium Alginate (E404) Agar (E406) Carrageenan (E407)

Products containing Propylene Glycol Alginate

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