Black Beans

Hazard level: No known concerns

What is Black Beans?

Dark-skinned legume popular in Latin American cooking, a source of plant protein and fiber.

Is Black Beans safe?

Black Beans has no known health concerns in the amounts typically used in food.

Score impact: No penalty on the FoodsScan score (FoodsScan scores run 0–100, where 100 is best.)

Found in 6 of 12,858 analysed products in the FoodsScan database.

Also known as

Black Beans is also known as haricots noirs, soaked dried black beans, haricots noirs rehydrates — these all refer to the same ingredient.

soaked dried black beans haricots noirs haricots noirs rehydrates

Related additives

Salt (Sodium Chloride) Water Natural Flavouring sunflower oil Sugar (Sucrose) Maltodextrin Spices Monosodium Glutamate (E621) wheat Lactic Acid (E270)

Products containing Black Beans

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