Barley Bran

Hazard level: No known concerns Allergen: cereals containing gluten

What is Barley Bran?

Outer fibrous layer of the barley grain, gluten-containing.

Is Barley Bran safe?

Barley Bran has no known health concerns in the amounts typically used in food.

Score impact: No penalty on the FoodsScan score (FoodsScan scores run 0–100, where 100 is best.)

Found in 1 of 10,329 analysed products in the FoodsScan database.

This is an EU declarable allergen (cereals containing gluten).

Regulatory sources: EFSA, FDA

Also known as

Barley Bran is also known as barley bran, ечемичени трици — these all refer to the same ingredient.

barley bran ечемичени трици

Related additives

Cocoa Mass (Liquor) Cocoa Powder wheat sunflower oil Mono- and Diglycerides of Fatty Acids (E471) Sodium Carbonates (Baking Soda) (E500) Ammonium Carbonates (E503) Salt (Sodium Chloride) Sugar (Sucrose) Cocoa Butter Gluten Oat Flour Rye Barley Spelt Oat Milk

Products containing Barley Bran

БИСКВИТИ PITYRON С ТРИЦИ И ШОКОЛАДОВ КРЕМ 5200100940472

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