Caramel Flavored Fit Snack

ChickpeaFlour  ·  No known concerns

Flour ground from dried chickpeas, used in flatbreads, batters, and as a gluten-free alternative to wheat flour.

Tahini  ·  No known concerns

Paste made from ground sesame seeds, used in hummus, halva, and Middle Eastern dishes. Contains sesame allergen.

Almond  ·  No known concerns

Almond, a tree nut eaten whole, roasted, or ground into flour and butter; also pressed for almond milk. Contains tree nut allergen.

SesameSeed  ·  No known concerns

Small oilseeds with a nutty flavor, used whole, ground into tahini, or pressed for oil. Contains sesame allergen.

SoyProteinIso  ·  No known concerns

Purified soy protein used as a meat extender or nutritional additive.

E414  ·  No known concerns

Natural hardened sap harvested from Acacia trees. Used as an emulsifier and stabilizer in high-end sweets and sodas. High in soluble prebiotic fiber.

Cornflour  ·  No known concerns

Finely ground flour milled from whole corn kernels, used in breads, tortillas, and batters.

ChiaSeed  ·  No known concerns

Tiny seeds that form a gel when soaked in liquid, high in fiber and omega-3s, used in puddings and as an egg substitute.

SoyLecithin  ·  No known concerns

Emulsifier derived from soybean oil. Widely used in chocolate and baked goods. Generally safe.

E422  ·  No known concerns

Humectant used to maintain moisture in cakes, protein bars, and chocolates. Generally safe but can cause mild digestive issues in massive doses.

VitaminMix  ·  No known concerns

Blend of synthetic vitamins added to fortify processed foods such as cereals and drinks; the specific vitamins vary by product.

VitB6  ·  No known concerns

Essential B vitamin involved in protein metabolism and brain development, added to fortify cereals and supplements.

VitB12  ·  No known concerns

Essential B-vitamin for nervous system and blood cells. Fortified in plant-based foods.

E306  ·  No known concerns

Natural vitamin E extract used as an antioxidant in fats and oils. Essential nutrient.

FolicAcid  ·  No known concerns

Synthetic form of vitamin B9, added to fortify flour and cereals. Important for cell growth and preventing birth defects.

Thiamine  ·  No known concerns

Essential B vitamin that helps convert food into energy, added to fortify flour, cereals, and supplements.

E101  ·  No known concerns

Essential B vitamin that also acts as a natural yellow-orange food colorant, added to fortify cereals and dairy alternatives.

Niacin  ·  No known concerns

Essential B vitamin involved in energy metabolism, added to fortify flour and cereals.

PantAcid  ·  No known concerns

Essential B vitamin involved in energy metabolism, added to fortify cereals and supplements.

CaramelFlavouring  ·  No known concerns

Concentrated caramel flavour compound used to add a caramel taste without real caramelised sugar.