Noutos Fırınlanmış Nohut Cips Kajun Baharatlı

ChickpeaFlour  ·  No known concerns

Flour ground from dried chickpeas, used in flatbreads, batters, and as a gluten-free alternative to wheat flour.

RiceFlour  ·  No known concerns

Flour milled from rice grains; common gluten-free cereal flour.

RiceSemolina  ·  No known concerns

Coarsely milled rice grain, gluten-free; used as a base cereal in infant foods, distinct from wheat semolina.

sunflower oil  ·  No known concerns

Vegetable oil pressed from sunflower seeds, commonly used for cooking and frying due to its light flavor.

Chili  ·  No known concerns

Hot pepper used fresh, dried, or ground to add heat to dishes.

BellPepper  ·  No known concerns

Sweet pepper variety eaten raw or cooked, available in green, red, yellow, and orange. High in vitamin C.

CurryPowder  ·  No known concerns

Blended spice mix based on turmeric, cumin, and coriander, used to flavor curries and stews.

Allspice  ·  No known concerns

Dried berry spice of Pimenta dioica, flavor resembling a mix of cinnamon, nutmeg and clove.

Turmeric  ·  No known concerns

Bright yellow spice from a root related to ginger, used in curries and valued for its curcumin content.

Garlic  ·  No known concerns

Pungent bulb from the allium family, used fresh, dried, or powdered as a flavoring in savory cooking.

BlackPepper  ·  No known concerns

Pungent dried berry ground as the world's most common spice, used to season nearly any savory dish.

Mustard  ·  No known concerns

Pungent condiment made from ground mustard seeds mixed with liquid, used as a spread and flavoring. Contains mustard allergen.

OliveOil  ·  No known concerns

Healthy monounsaturated fat from olives. Rich in polyphenols and oleic acid; supports heart health.