Доматен сос със сирене Пекорино Романо ЗНП

Tomato  ·  No known concerns

Juicy red fruit used as a vegetable in countless savory dishes, sauces, and salads.

TomatoPaste  ·  No known concerns

Concentrated cooked and strained tomatoes, used as a base for sauces, soups, and stews.

Water  ·  No known concerns

The most common ingredient in processed foods.

OliveOil  ·  No known concerns

Healthy monounsaturated fat from olives. Rich in polyphenols and oleic acid; supports heart health.

Cheese  ·  No known concerns

Dairy product; contains milk (allergen).

SheepMilk  ·  No known concerns

Milk from sheep, richer and creamier than cow's milk, often used to make cheeses like feta and pecorino. Contains milk allergen.

AnimalRennet  ·  No known concerns

Rennet of animal origin, as opposed to microbial/vegetarian rennet.

YogurtCult  ·  No known concerns

Live active bacterial cultures responsible for traditional yogurt fermentation and gut health.

Basil  ·  No known concerns

Aromatic herb with a sweet, peppery flavor, used fresh or dried in Mediterranean and Asian dishes.

Garlic  ·  No known concerns

Pungent bulb from the allium family, used fresh, dried, or powdered as a flavoring in savory cooking.

Chili  ·  No known concerns

Hot pepper used fresh, dried, or ground to add heat to dishes.