Epres gyümölcsszelet

Dates  ·  No known concerns

Sweet, chewy fruit of the date palm, eaten dried as a snack or used as a natural sweetener. High in fiber and natural sugars.

Raisins  ·  No known concerns

Dried grapes, eaten as a snack or used in baking and cereals. Naturally high in sugar and fiber.

AppleFlour  ·  No known concerns

Flour milled from dried apple pomace; used as a natural bulking/fibre ingredient in fruit fillings.

Prunes  ·  No known concerns

Dried plums, sweet and chewy, eaten as a snack or used in baking. High in fiber and known for a mild laxative effect.

Fig  ·  No known concerns

Dried fig fruit, used whole or chopped in baked goods.

Apple  ·  No known concerns

Common tree fruit eaten fresh, dried, or processed into juice and sauce. A source of fiber and vitamin C.

Apricot  ·  No known concerns

Apricot fruit, whole/dried/pureed — distinct from apricot kernels.

Strawberry  ·  No known concerns

Sweet red berry eaten fresh or used in jams, desserts, and drinks.

Lemon  ·  No known concerns

Citrus fruit valued for its tart juice and zest, used as a flavoring, acidifier, and source of vitamin C.

Beetroot  ·  No known concerns

Earthy, deep red root vegetable eaten roasted, pickled, or juiced.

NatFlavour  ·  No known concerns

Catch-all term for flavour compounds derived from natural sources (plants, animals, fermentation).