Млечнокисела напитка за пиене с вкус на Ягода

Milk  ·  No known concerns

Dairy liquid from cows or other mammals, a source of protein and calcium. Contains milk allergen.

Strawberry  ·  No known concerns

Sweet red berry eaten fresh or used in jams, desserts, and drinks.

corn starch  ·  No known concerns

Powdered starch extracted from corn kernels, used as a thickener in sauces, soups, and baked goods.

NatFlavour  ·  No known concerns

Catch-all term for flavour compounds derived from natural sources (plants, animals, fermentation).

E162  ·  No known concerns

Natural red pigment from red beet. Safe for most people; may cause red urine (harmless).

Saffron  ·  No known concerns

Extremely expensive spice made from crocus flower stigmas, used sparingly for its color and earthy flavor.

Lemon  ·  No known concerns

Citrus fruit valued for its tart juice and zest, used as a flavoring, acidifier, and source of vitamin C.

MilkProtein  ·  No known concerns

Concentrated protein extracted from milk (casein and/or whey), added to boost protein content in processed foods. Contains milk allergen.

YogurtCult  ·  No known concerns

Live active bacterial cultures responsible for traditional yogurt fermentation and gut health.

LactoParacasei  ·  No known concerns

Probiotic bacteria strain added to fermented dairy products and supplements for digestive health.