Natural Sausage Casing (Pork Intestine)

Hazard level: Low health concern

What is Natural Sausage Casing (Pork Intestine)?

Natural pork-intestine casing used for sausages.

Is Natural Sausage Casing (Pork Intestine) safe?

Natural Sausage Casing (Pork Intestine) is considered low concern by food-safety agencies.

Score impact: −3 points on the FoodsScan score (FoodsScan scores run 0–100, where 100 is best.)

Found in 17 of 12,846 analysed products in the FoodsScan database.

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Also known as

Natural Sausage Casing (Pork Intestine) is also known as свинско черво, natural pork casing, boyau naturel de porc, обвивка от свинско черво, естествена свинска обвивка — these all refer to the same ingredient.

boyau naturel de porc natural pork casing естествена свинска обвивка обвивка от свинско черво свинско черво

Related additives

Pork Meat Salt (Sodium Chloride) Spices Natural Flavouring Glucose (Dextrose) Sodium Nitrite (E250) Water Ascorbic Acid (Vitamin C) (E300) Sodium Ascorbate (E301) Sodium Citrate (E331)

Products containing Natural Sausage Casing (Pork Intestine)

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