Rhizopus Culture

Hazard level: No known concerns

What is Rhizopus Culture?

Rhizopus mould starter culture used to ferment soybeans into tempeh.

Is Rhizopus Culture safe?

Rhizopus Culture has no known health concerns in the amounts typically used in food.

Score impact: No penalty on the FoodsScan score (FoodsScan scores run 0–100, where 100 is best.)

Found in 1 of 11,815 analysed products in the FoodsScan database.

Regulatory sources: Food fermentation culture

Also known as

Rhizopus Culture is also known as rhizopus culture, rhizopus mould culture, rhizopus oligosporus culture — these all refer to the same ingredient.

rhizopus culture rhizopus mould culture rhizopus oligosporus culture

Related additives

Soya (Soybean) Water

Products containing Rhizopus Culture

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