Pork Jowl
Hazard level: Low health concern
What is Pork Jowl?
Fatty cut from the pig throat/jowl area, commonly used in processed meats.
Is Pork Jowl safe?
Pork Jowl is considered low concern by food-safety agencies.
Score impact:
−3 points on the FoodsScan score (FoodsScan scores run 0–100, where 100 is best.)
Found in 1 of 10,153 analysed products in the FoodsScan database.
Also known as
Pork Jowl is also known as pork jowl, pork throat, guşă de porc, gusa de porc, свински бузи — these all refer to the same ingredient.
pork jowl
pork throat
guşă de porc
gusa de porc
свински бузи
Products containing Pork Jowl
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