Grape Leaves

Hazard level: No known concerns

What is Grape Leaves?

Whole grape (vine) leaves, typically brined or preserved, used to wrap dolma/sarma.

Is Grape Leaves safe?

Grape Leaves has no known health concerns in the amounts typically used in food.

Score impact: No penalty on the FoodsScan score (FoodsScan scores run 0–100, where 100 is best.)

Found in 1 of 10,096 analysed products in the FoodsScan database.

Also known as

Grape Leaves is also known as vine leaves, grape leaves, лозови листа, feuilles de vigne — these all refer to the same ingredient.

grape leaves vine leaves feuilles de vigne лозови листа

Related additives

Salt (Sodium Chloride) Water

Products containing Grape Leaves

← All ingredients