Mythos beer

43

Nutrition Score

Poor

Mythos beer

5201309115425

Starts at 50. Rises with whole foods, proteins, vitamins; drops with added sugars, trans fats, and syrups.

97

Hazard Score

Healthy

49

Mirella Index

Basic

Quality category: Gourmet (80+), Everyday (50–79), or Basic (0–49)

Ingredients

Water · No known concerns

The most common ingredient in processed foods.

Malt · No known concerns

Contains cereals containing gluten

Barley grain sprouted and dried to make a natural sweetener and flavoring. Used in bread, beer, and breakfast cereals; contains gluten.

Maltose (Malt Sugar)

Maltose · −3 pts

Moderate health concern Source: EFSA

Disaccharide from starch digestion. Used in brewing and baking. High glycaemic index.

Hops · No known concerns

Flower cones used to bitter and flavor beer, also valued for their preservative and aromatic properties.

Yeast · No known concerns

Single-celled fungus used to ferment dough for bread and beer, or as a nutritional supplement (nutritional yeast).

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